We haven't done microwave popcorn in a looong time because we'd need two or more bags every time we eat it! I make it the old fashioned way on the stove top and always serve it in this big bowl. The bowl was my Grandma's and she always used it for popcorn. It reminds me of her every time. This Saturday just felt like it needed something sweet so on a very sudden impulse I threw together cupcakes while the kids played with Nugget outside for awhile.
These are the worlds simplest cupcakes/cake. It's a "one bowl" recipe and then simple homemade Hershey's cocoa frosting. They were fabulous!
One Bowl Chocolate Cake
2 cups flour
2 cups sugar
1/2 cup unsweetened cocoa
2 tsp. baking soda
1 tsp. baking powder
1/2 tsp. salt
2 eggs
1 cup hot water
1 cup canola oil
1 cup buttermilk (if you don't have any simply add a teaspoon of lemon or vinegar to your milk and let it sit for a few minutes)
Stir it all together and pour into a greased cake pan and bake for 35-38 minutes (18 or so for cupcakes)
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